Degree Course: TECNOLOGIE ALIMENTARI ED ENOLOGICHE (L-26) Syllabus for A.Y. 2011/2012  

Generico
Percorso STANDARD
FIRST YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
SECOND YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
THIRD YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
395 - FINAL EXAMINATION
   
ITA
Industrie alimentari
Percorso STANDARD
FIRST YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
13547 - Matematica MAT/05  40  Basic compulsory activities 
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ITA
13552 - Fisica FIS/07  40  20  Basic compulsory activities 
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ITA
14972 - Biologia e genetica agraria AGR/07  64  Core compulsory activities 
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ITA
14973 - Chimica generale e inorganica CHIM/03  64  Basic compulsory activities 
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ITA
14974 - Microbiologia agroambientale, alimentare ed enologica AGR/16  72  Core compulsory activities 
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ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
13548 - Chimica generale CHIM/03  40  Basic compulsory activities 
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ITA
13549 - Diritto alimentare IUS/03  60  Core compulsory activities 
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ITA
13550 - Statistica e informatica SECS-S/01  40  Related or supplementary learning activities 
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ITA
13551 - Economia per il settore agroalimentare e organizzazione dei mercati agroalimentari
AGR/01  24  Attività formative affini ed integrative 
AGR/01  48  Core compulsory activities 
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ITA
14975 - Fisica FIS/07  48  Basic compulsory activities 
-
ITA
14976 - Operazioni unitarie della tecnologia alimentare AGR/15  72  Core compulsory activities 
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ITA
14977 - Diritto alimentare IUS/03  64  Core compulsory activities 
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ITA
SECOND YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14246 - Agronomia e produzioni erbacee AGR/02  48  Related or supplementary learning activities 
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ITA
14248 - Microbiologia agroambientale e degli alimenti AGR/16  72  Core compulsory activities 
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ITA
14945 - Industrie alimentari 10  AGR/15  80  Core compulsory activities 
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ITA
14978 - Chimica organica CHIM/06  48  Basic compulsory activities 
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ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14253 - Qualità delle produzioni arboree ed orticole
AGR/03  32  Attività formative affini ed integrative 
AGR/04  48  Attività formative affini ed integrative 
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ITA
14982 - Operazioni unitarie della tecnologia alimentare AGR/15  48  Core compulsory activities 
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ITA
14984 - Biochimica e scienza dell'alimentazione
AGR/13  48  Core compulsory activities 
BIO/10  48  Basic compulsory activities 
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-
ITA
THIRD YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14944 - Chimica e biotecnologia delle fermentazioni CHIM/11  48  Core compulsory activities 
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ITA
14946 - Difesa dei prodotti agroalimentari
AGR/11  48  Core compulsory activities 
AGR/12  48  Core compulsory activities 
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-
ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14948 - Biologia e produzioni animali AGR/18  48  Core compulsory activities 
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ITA
14949 - Macchine per l'industria alimentare e vitivinicola AGR/09  48  Core compulsory activities 
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ITA
14950 - Analisi, condizionamento e distribuzione degli alimenti 12  AGR/15  96  Core compulsory activities 
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-
ITA
395 - FINAL EXAMINATION
   
ITA
Viticoltura ed Enologia
Percorso STANDARD
FIRST YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
13547 - Matematica MAT/05  40  Basic compulsory activities 
-
ITA
13552 - Fisica FIS/07  40  20  Basic compulsory activities 
-
ITA
14972 - Biologia e genetica agraria AGR/07  64  Core compulsory activities 
-
ITA
14973 - Chimica generale e inorganica CHIM/03  64  Basic compulsory activities 
-
ITA
14974 - Microbiologia agroambientale, alimentare ed enologica AGR/16  72  Core compulsory activities 
-
ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
13548 - Chimica generale CHIM/03  40  Basic compulsory activities 
-
ITA
13549 - Diritto alimentare IUS/03  60  Core compulsory activities 
-
ITA
13550 - Statistica e informatica SECS-S/01  40  Related or supplementary learning activities 
-
ITA
13632 - Economia per il settore agroalimentare e organizzazione del mercato vitivinicolo
AGR/01  48  Core compulsory activities 
M-PSI/03  24  Core compulsory activities 
-
ITA
14975 - Fisica FIS/07  48  Basic compulsory activities 
-
ITA
14976 - Operazioni unitarie della tecnologia alimentare AGR/15  72  Core compulsory activities 
-
ITA
14977 - Diritto alimentare IUS/03  64  Core compulsory activities 
-
ITA
SECOND YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14246 - Agronomia e produzioni erbacee AGR/02  48  Related or supplementary learning activities 
-
ITA
14978 - Chimica organica CHIM/06  48  Basic compulsory activities 
-
ITA
14981 - Microbiologia agroambientale ed enologia AGR/16  72  Core compulsory activities 
-
ITA
14983 - Enologia ed analisi del vino 10  AGR/15  80  Core compulsory activities 
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-
ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14255 - Scienze e tecniche viticole 10  AGR/03  80  Core compulsory activities 
-
ITA
14982 - Operazioni unitarie della tecnologia alimentare AGR/15  48  Core compulsory activities 
-
ITA
14984 - Biochimica e scienza dell'alimentazione
AGR/13  48  Core compulsory activities 
BIO/10  48  Basic compulsory activities 
-
-
ITA
THIRD YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14944 - Chimica e biotecnologia delle fermentazioni CHIM/11  48  Core compulsory activities 
-
ITA
14951 - Enologia ed analisi del vino 10  AGR/15  80  Core compulsory activities 
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-
ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Optional materials and exam in a foreign language Language
14953 - Macchine per l'industria alimentare e vitivinicola e progettazione della cantina
AGR/09  48  Core compulsory activities 
AGR/10  32  Attività formative affini ed integrative 
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-
ITA
14954 - Enologia II 12  AGR/15  96  Core compulsory activities 
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ITA
395 - FINAL EXAMINATION
   
ITA