Degree Course: BIOTECNOLOGIE PER LA SICUREZZA E LA QUALITA' DELLE PRODUZIONI AGRARIE (LM-7) A.Y. 2013/2014 

Syllabus   

Generico
Percorso STANDARD
FIRST YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
15391 - Genomics of plant species and biotechnological applications 6  AGR/07  36  4  6  -  Core compulsory activities  ITA
15392 - Soil Biotechnology 6  AGR/13  40  -  8  -  Core compulsory activities  ITA
15393 - Plant breeding and seed biotechnology 6  AGR/07  36  4  6  -  Core compulsory activities  ITA
15394 - Biotechnological approaches to improve crop stress resistance 6  BIO/04  40  6  -  -  Core compulsory activities  ITA
15398 - Optional subject 12    96  -  -  -  Elective activities  ITA
15451 - Training 3    -  -  -  -  Other activities  ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
15395 - Pharmaceutical biotechnology 6  BIO/15  30  2  8  -  Related or supplementary learning activities  ITA
15396 - Biotechnology in Horticulture
6  AGR/03  32  4  10  -  Core compulsory activities 
6  AGR/04  24  12  12  -  Attività formative affini ed integrative 
ITA
15397 - Biotechnology applied to livestock production 6  AGR/18  32  6  6  -  Core compulsory activities  ITA
SECOND YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
15400 - Economics of the Agrifood System 6  AGR/01  48  -  -  -  Core compulsory activities  ITA
15401 - Quality and traceability of products of animal origin
6  AGR/18  48  -  -  -  Attività formative affini ed integrative 
6  AGR/19  48  -  -  -  Attività formative affini ed integrative 
ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
15399 - Quality and traceability of plant-based products 12  AGR/07  96  -  -  -  Core compulsory activities  ITA
15405 - Final examination 22    -  -  -  -  Final examination and foreign language test  ITA
Optional Group: Un esame a scelta tra tre - (show) Info 5               
TOTAL 120                
Last updated: 30/09/2026 17:34