Teacher
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Benucci Ilaria
(syllabus)
- Bovine and sheep milk. Chemico-physical analysis, pH, titratable acidity, coagulation test.
- Meat. Chemico-physical analysis, pH, titratable acidity, determination of colorimetric parameters
(reference books)
- Lecture notes - Igiene e tecnologie degli alimenti di origine animale di Colavita. Editore: Le Point Veterinaire
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