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Code
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119399 |
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Language
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ITA |
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Type of certificate
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Profit certificate
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| Module:
(objectives)
The courseaims to define the concept of floriculture nursery with particularregard to the Europeancontext. Students will be able to learn and acquire knowledge on gamic and agamicpropagation (cuttings, grafting, micropropagation), size control, flowering scheduling, containers, and willalso be able to investigate some case studies (Gerbera, Pelargonium, Lilium, Chrysanthemum). At the end of the course, studentswill be able to apply the acquired knowledge in different production realities (applying knowledge and understanding), independently and with adequatecriticalability (making judgements). The coursewillpayattention to improvingcommunication skills (communication skills) in variousprofessionalcontexts. Students willacquire skills to promotetheirown self-improvement (learning skills).
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Language
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ITA |
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Type of certificate
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Profit certificate
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Credits
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3
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Scientific Disciplinary Sector Code
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AGR/04
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Contact Hours
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24
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Type of Activity
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Core compulsory activities
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Teacher
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Cardarelli Mariateresa
(syllabus)
Introduction to horticultural nurseries. The nursery. Specific topics: gamic and agamic propagation (cuttings, grafting, micropropagation), size control, flowering planning. Presentation of some case studies: gerbera, pelargonium, lilium, chrysanthemum.
(reference books)
Course outlines. Libro ‘Florovivaismo: principi e tecniche’ a cura di V. Scariot, S. De Pascale, A. Ferrante, D. Romano. Edagricole
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Dates of beginning and end of teaching activities
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From to |
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Delivery mode
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Traditional
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Attendance
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not mandatory
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Evaluation methods
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Oral exam
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| Module:
(objectives)
Modulo di Produzione sementiera e vivaismo floricolo
The courseaims to define the concept of floriculture nursery with particularregard to the Europeancontext. Students will be able to learn and acquire knowledge on gamic and agamicpropagation (cuttings, grafting, micropropagation), size control, flowering scheduling, containers, and willalso be able to investigate some case studies (Gerbera, Pelargonium, Lilium, Chrysanthemum). At the end of the course, studentswill be able to apply the acquired knowledge in different production realities (applying knowledge and understanding), independently and with adequatecriticalability (making judgements). The coursewillpayattention to improvingcommunication skills (communication skills) in variousprofessionalcontexts. Students willacquire skills to promotetheirown self-improvement (learning skills).
Modulo di Produzione sementiera e vivaismo orticolo
The courseaims to introduce the vegetablecropsector and define the concept of youngplantquality. Students will be able to learn and gain knowledge aboutsoilless systems, biostimulants and other innovative technical inputs, and some case studies. At the end of the course, studentswill be able to apply the acquired knowledge in different production realities (applying knowledge and understanding), independently and with adequatecriticalability (making judgements). The coursewillpayattention to improvingcommunication skills (communication skills) in variousprofessionalcontexts. Students willacquire skills to promotetheirown self-improvement (learning skills).
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Language
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ITA |
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Type of certificate
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Profit certificate
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|
Credits
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3
|
|
Scientific Disciplinary Sector Code
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AGR/04
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|
Contact Hours
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24
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Type of Activity
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Core compulsory activities
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Teacher
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Cardarelli Mariateresa
(syllabus)
Presentation of the horticultural sector and definition of the quality of young plants. Soilless systems. Biostimulants in horticulture. Tomato.
(reference books)
Course outlines. Orticoltura. Principi e pratica'. Edagricole. Curatori: Pardossi, Gianquinto, Santamaria, Incrocci 'Colture fuori suolo. Idroponica e coltivazione in substrato' Edagricole. Incrocci, Malorgio, Massa. 'Biostimolanti per un'agricoltura sostenibile' Ed. Informatore Agrario. Curatori: Colla, Rouphael
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Dates of beginning and end of teaching activities
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From to |
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Delivery mode
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Traditional
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Attendance
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not mandatory
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Evaluation methods
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Oral exam
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