Sicurezza del lavoro in agricoltura
(objectives)
A) FORMATIVE OBJECTIVES The teaching will be oriented towards problem solving, risk analysis and risk assessment, planning of appropriate prevention and protection measures, paying attention to the deepening the causes of different risk levels. It will enable the acquisition of following knowledge / skills: - identify the hazards and assess the risks in the sector workplaces, including ergonomic and stress-related hazards; - identify the preventive measures and specific protection for the sector, including IPDs, in reference to the specific nature of the risk and of work; - help to identify appropriate technical, organizational and procedural solutions for each type of risk.
B) EXPECTED LEARNING RESULTS • Knowledge and understanding skills The student will acquire knowledge and understanding about the risk factors present in the farms, forestry and fishing industries and the reference regulations.
• Ability to apply knowledge and understanding The student will acquire the skills to apply the theoretical knowledge of the topics discussed in the course with a critical meaning for the risk assessment and the identification of appropriate prevention and protection measures in accordance with current rules.
• Autonomy of judgment The student will be able to identify the dangers, assess the risks and propose the appropriate prevention and protection measures, so as to be as objective as possible and without being influenced by carriers of interest.
• Communicative Skills The student will be able to communicate to third parties (employers, clients such as farms, forestry companies, etc.) effectively, risk information and related prevention and protection measures to be taken, motivating their choices .
• Learning ability The topics will be dealt in order to stimulate the will to learn, in the logic of gradually developing knowledge, from the risks for safety to risks for health and transversal ones. The same logic is required in the creation of a textbook or presentation that will be taken into account in the assessment of learning.
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Code
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15160 |
Language
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ITA |
Type of certificate
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Profit certificate
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Credits
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6
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Scientific Disciplinary Sector Code
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AGR/09
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Contact Hours
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36
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Exercise Hours
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8
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Type of Activity
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Related or supplementary learning activities
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Teacher
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Cecchini Massimo
(syllabus)
Specific techniques of risk assessment and analysis of accidents. Environment and workplaces. - Work environments in agriculture, livestock, forestry and fisheries Fire Risk and emergency management: - ATEX Safety risks: - Machinery, plants and agricultural and forestry equipment and on-board work equipment - Electrical hazard - Mechanical hazard - Cargo handling: lifting and cargo handling equipment - Falls from height(on-board and off-board) Ergonomic and work organization related risks: - Manual handling of loads - VDU Psychosocial risks: - Work-related stress - Mobbing and burnout syndrome Physical agents: - Noise and vibrations in the agricultural, forestry and fisheries. - Hyperbaric atmospheres. Chemicals, carcinogenic and mutagenic, asbestos: - Exposure to chemical, biological, carcinogens used in agriculture Risks related to particular activities: - Confined environments and / or enviroments with suspicion of pollution - Road activities - Waste management The risks of drugs, psychotropic and alcohol. Organization of production processes. Personal protective equipment CEI sandards for structures and systems of agriculture, livestock and fisheries.
Exercise: 8 hours 2 visits at Teaching-Experimental Farm with analysis of the safety of machines and workplace. 2 classroom exercises for the risk assessment of noise, vibration and/or manual handling of loads.
"Work safety in agriculture" allows the achievement of "modulo B", for sector SP1 (agriculture, forestry, fishing) for Employees and Managers of the Prevention and Protection (subject to compulsory attendance at least 90% of the hours). For those who are not interested in the issue of that certificate the class attendance is optional.
(reference books)
Cecchini M., Monarca D., CD Rom "Sicurezza del lavoro in agricoltura" (available on-line at the link: https://moodle.unitus.it/moodle/course/view.php?id=93)
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Dates of beginning and end of teaching activities
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From to |
Delivery mode
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Traditional
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Attendance
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not mandatory
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Evaluation methods
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Oral exam
Aptitude test
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