CORTIGNANI Raffaele
(syllabus)
1. Data collection and processing of market prices of livestock products
2. Reconstruction of the cultivation costs for a forage system through the use of crop-growing schemes
3. Reconstruction of the cost of feed rations
4. Reconstruction of the herd value
5. Use of accounting and management software for the survey of accounting data and elaboration of the economic budget
(reference books)
Material made available by the teacher.
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