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18159 Faunistica e zootecnia montana in SCIENZE DELLA MONTAGNA (L-25 Rieti) L-25 0 PRIMI Riccardo
(syllabus)
FUNDAMENTALS OF ZOOTECHNY: zootechnical glossary and general information. The main zootechnical terminology. The productive and reproductive cycles of the farms. The organization of farms. Principles of anatomy, physiology and morphology of zootechnical animals. Anatomy and physiology of the digestive tract and the breast and reproductive part. Production technology in ruminants. Milk and meat
FEED RATIONING. Nutritional needs, food intake, rationing
FEED ADMINISTRATION. The main foods for zootechnical use. The choice, preparation and distribution of different foods to different categories of different species.
SPECIES AND BREEDS ANIMALS RAISED IN THE ITALIAN MOUNTAIN: principles of zootechnical ethnology. Principles of morphology. Zooeconomic importance of ruminants. Bovine and sheep and goat breeds (from milk and meat). Autochthonous breeds.
ZOOTECHNICAL SYSTEMS IN THE ITALIAN MOUNTAIN. Components of farming systems in mountain areas and their interactions. Alpeggio
ZOOTECHNICAL SYSTEMS IN THE ITALIAN MOUNTAIN. Components of farming systems in mountain areas and their interactions. integral wild breeding. Breeding white breeds in Apennine areas. Podolic breeding.
OTHER MEDITERRANEAN ZOOTECHNIC SYSTEMS . Sheep and goat breeding in Mediterranean areas.
(reference books)
Texts provided by the teacher
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