| Chimica e biotecnologia delle fermentazioni |
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Code
|
16268 |
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Language
|
ITA |
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Type of certificate
|
Profit certificate
|
|
Credits
|
9
|
|
Scientific Disciplinary Sector Code
|
CHIM/11
|
|
Contact Hours
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64
|
|
Laboratory Hours
|
8
|
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Type of Activity
|
Core compulsory activities
|
|
Teacher
|
RUZZI Maurizio
|
|
Dates of beginning and end of teaching activities
|
From to |
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Attendance
|
not mandatory
|
|
