Degree Course: Biotechnologies for agro-food safety and quality A.Y. 2020/2021 

Expected learning outcomes    Syllabus   

FIRST YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
118606 - Genomica di specie vegetali e applicazioni biotecnologiche  
- Genomica di specie vegetali (objectives) AGR/07  48  Core compulsory activities  ITA
- Applicazioni biotecnologiche e bioinformatica (objectives) AGR/07  48  Core compulsory activities  ITA
18375 - Biotecnologie alimentari tradizionali e innovative (objectives) AGR/15  48  Core compulsory activities  ITA
18373 - Biotecnologie e nutraceutica delle produzioni animali (objectives) AGR/18  48  Core compulsory activities  ITA
18384 - Attività formativa a Scelta 12    96  Elective activities  ITA
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
18374 - Miglioramento genetico e biotecnologie del seme (objectives) AGR/07  48  Core compulsory activities  ITA
18376 - Chimica delle sostanze organiche naturali (objectives) CHIM/06  48  Core compulsory activities  ITA
18377 - Biotecnologie vegetali e prodotti farmaceutici (objectives) BIO/15  48  Related or supplementary learning activities  ITA
18386 - Lingua inglese   48  Other activities  ITA
SECOND YEAR
First semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
18385 - Tirocinio   100  Other activities  ITA
18372 - Bio-Economia AGR/01  56  Core compulsory activities  ITA
18379 - Qualità e tracciabilità dei prodotti di origine animale (objectives) AGR/18  56  Core compulsory activities  ITA
18380 - Biotecnologie e nutraceutica delle piante da frutto (objectives) AGR/03  48  Core compulsory activities  ITA
Optional Group: UN ESAME A SCELTA TRA: - (show) Info              
Second semester
Course Credits Scientific Disciplinary Sector Code Contact Hours Exercise Hours Laboratory Hours Personal Study Hours Type of Activity Language
18378 - Qualità e tracciabilità dei prodotti di origine vegetale (objectives) AGR/07  56  Core compulsory activities  ITA
Optional Group: UN ESAME A SCELTA TRA: - (show) Info              
18387 - Tesi 23    575  Final examination and foreign language test  ITA
TOTAL 120