DIRITTO ALIMENTARE EUROPEO
Code 17752
Language ITA
Type of certificate Profit certificate 
Credits
Scientific Disciplinary Sector Code IUS/03 
Contact Hours 54 
Type of Activity Core compulsory activities 
Derived from 118941 European food law in Food and Wine Technologies L-26 ALBISINNI Ferdinando
(syllabus)   (reference books)
Dates of beginning and end of teaching activities From  to 
Delivery mode Traditional
Attendance not mandatory
Evaluation methods Oral exam
Teacher RAGIONIERI Maria Pia
Dates of beginning and end of teaching activities From  to 
Attendance not mandatory