European food law
Code 118941
Language ITA
Type of certificate Profit certificate 
Credits
Scientific Disciplinary Sector Code IUS/03 
Contact Hours 40 
Type of Activity Core compulsory activities 
Derived from 118941 European food law in Food and Wine Technologies L-26 ALBISINNI Ferdinando
(syllabus)   (reference books)
Dates of beginning and end of teaching activities From  to 
Delivery mode Traditional
Attendance not mandatory
Evaluation methods Oral exam