Lingua inglese
Code 17965
Language ITA
Type of certificate Competence 
Credits
Scientific Disciplinary Sector Code L-LIN/12 
Contact Hours 24 
Type of Activity Final examination and foreign language test 
Derived from 118916 English language B1 in Food and Wine Technologies L-26 RAPETTI Valentina
(syllabus)   (reference books)
Dates of beginning and end of teaching activities From 23/09/2020 to 15/01/2021
Delivery mode Traditional
At a distance
Attendance not mandatory
Evaluation methods Written test